Crunchy Apricot Toast

Posted by Chyrel at recipegoldmine.com 10/19/2001,7:53 am

6 (1-inch) slices French bread, cut diagonally
1 cup apricot nectar
2 tablespoons apricot preserv

Philly New York Cheesecake

1 cup graham cracker crumbs
1 cup plus 3 tablespoons granulated sugar, divided
3 tablespoons butter or margarine, melted
40 ounces Philadelphia® cream c

Autumn Vegetable Cobbler

1 small onion, sliced
2 teaspoons olive oil
4 small red potatoes, cubed
2 carrots, chopped
1/4 cup water
2 medium leeks, halved lengthwise and c

Beef Enchilada Casserole

Posted by Pat's Cookin at recipegoldmine.com May 14, 2001

1 pound ground beef
1 can each cream of mushroom soup,
    tomato soup, cream o

Patti's 1880 Restaurant Boo-Boo Pie

A fudgy, brownie-like layer forms the crust for this diet-busting "pie" (it's worth the calories).

2 2/3 cups coconut (one 7 ounce bag) <

Chocolate Brownie Delight

Posted by Lorraine38 at recipegoldmine.com 1/12/2002 10:19 pm

6 (1 ounce) squares unsweetened chocolate
1/4 cup butter or margarine
6 eggs, beaten
2

Pot-Roasted Pork

1 (4 to 5 pound) loin end pork roast
Salt and pepper
1 clove garlic, slivered
2 medium onions, sliced
2 bay leaves
1 whole clove
1/2 cup hot water
1 ta

Raspberry Applesauce Mold

1 cup applesauce
1 small box raspberry gelatin
1 package frozen raspberries, thawed

Heat applesauce to boiling. Add raspberry gelatin and stir. Add tha